I came from an ordinary family with simple food. We plant our own veggies during the time that my parents were young. They loved small farming as maybe it will help them feel better. Nature always has the energy to give to my parents and that’s why they love what they are doing. One of the veggies that my parents loved to plant was eggplants. And that’s why even if I am living here abroad; I still crave for the simple food that my mother used to cook. In this meal, I stir fried the eggplant mixed with soy sauce and some seasoning blend. It tasted good together with the soft cooked rice. Yum!